Brushing Up on Broccoli Bites

These bite-sized broccoli florets are roasted to crispy perfection and tossed in a flavorful garlic sauce. Broccoli is a good source of vitamin K, which helps maintain bone density in your jaw, which is important for healthy teeth.

Ingredients:

• 1 head organic broccoli, cut into florets

• 2 tablespoons organic olive oil

• 2 cloves organic garlic, minced

• 1/4 teaspoon dried organic oregano

• Salt and pepper to taste

Shopping List

Produce:

• 1 head organic broccoli

• Organic garlic (or a jar of pre-minced garlic if you prefer)

Pantry:

• Organic olive oil

• Dried organic oregano

• Salt

• Black pepper

Instructions:

1. Preheat oven to 400°F (200°C).

2. In a large bowl, toss broccoli florets with olive oil, garlic, oregano, salt, and pepper.

3. Spread broccoli florets on a baking sheet in a single layer.

4. Roast for 20-25 minutes, or until broccoli is tender-crisp and slightly browned.

5. Enjoy warm or at room temperature.